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Salal Sour Bottle Release Party
March 4, 2017 @ 11:30 am - 9:00 pm
We are pleased to announce our first bottle release party in our little slice of paradise on the central Oregon Coast, here at Yachats Brewing + Farmstore. We will be releasing our Salal Sour bottles on Saturday March 4 from 11:30am-9:00pm.
Join us for many delicious beers on tap, a special food menu, live music, bonfire in the parking lot, and of course availability to enjoy our Salal Sour and Cetacea in bottles.
Need a place to stay for the event? Overleaf Lodge and Spa has generously offered a 20% discount (depending on availability) for our guests from Feb 28th – March 6th. Just call them directly at (800)338-0507 and ask for the Yachats Brewing + Farmstore Bottle Release Discount.
We hope to see you here!
Our Salal Sour is a mixed-culture saison highlights local, wildcrafted salal berries, used by the indigenous people of Cascadia for generations. It reveals a bright, tart, and earthy flavor.